A Champagne Night in Toronto: Shangri-La Hotel’s Veuve Clicquot Garden Suite
January 12, 2021 ctn_admin
The weather outside may be frightful, but Shangri-La Hotel, Toronto’s Veuve Clicquot In The Snow winter getaway is so delightful. Shangri-La Hotel, Toronto’s luxurious Garden Suite has been transformed into a whimsical winter chalet with elevated Veuve Clicquot décor.
The experience is complete with a three-course dinner with Champagne pairing menu, featuring Veuve Clicquot Rich, Rose and Brut Yellow Label Champagnes.
Ooh, la, la.
Guests are welcomed to an alluring and cozy retreat in the city in a luxurious suite that evokes indulgence and comfort with fir trees, icy hues, faux fur and hints of the traditional Veuve Clicquot yellow. Adding to the ambiance, the suite features its signature wicker chair, hung elegantly from the ceiling, vintage winter skates, snowshoes, skis and much more.
The suite also features a large private terrace decked with fir trees, festive lights and a Veuve Clicquot bistro table, all complimented with scenic views of the city and the iconic CN Tower.
The experience includes a unique in-suite dining experience featuring a seasonal prix fixe menu paired with Veuve Clicquot Champagne. Guests can indulge in the perfect seasonal menu with delectable dishes including sunflower risotto with Riesling-cured foie gras, pickled apples and chives, as well as roasted Fogo Island turbot with roasted onions, broccolini and wild mushrooms in a champagne butter sauce.
The meal ends on a sweet note featuring a citrus dome with yuzu and Champagne sorbet.
Sounds perfect for a romantic night in the city, or a special Valentine’s Day treat.
The Clicquot in the Snow dining experience is available for $840 CAD per night, plus taxes. For more information or to book the Clicquot in the Snow experience with Shangri-La Hotel, Toronto, email [email protected].
For those looking to make the experience an overnight stay, email [email protected] or call 647-788-8888.
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